Who is hungry?

I thought I’d share my current favorite meal! It’s my favorite not only because it’s delicious, but because it is EASY!

I bought a baker from Pampered Chef….love it! I throw a couple frozen steaks in the bottom, some onions and carrots and then cut french fry sized potatoes and toss them on top!

In the oven it goes at 400 for 1 hour…Voila! Dinner!

Now who wants dessert? Whoopie pies anyone?

1/2 cup Crisco

1!/2 cup sugar

Cream together


1/2 cup hot water

1/2 cup cocoa

1/2 cup milk

3 cups flour

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon vanilla

1 teaspoon salt

My recipe says to bake for 10-12 minutes @ 350 but I found I had to bake them for closer to 20 minutes….but it could be my oven. I suggest you bake for 10 minutes and then check them.

After they are cool you can add the cream in the middle!

1 cup Crisco

11/2 cup powdered sugar

2 cups fluff

2 teaspoons vanilla

I use a mixer for this part to get out all the lumps!

Add the cream to one and sandwich with another!



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